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home > (Pastry - French) Michel & Albert Roux. The Roux Brothers on Patisserie: Pastries and Desserts from 3 Star Master Chefs Piedemonte meringues in custard sauce and Emilia Romagna > (Pastry - French) Michel & Albert Roux. The Roux Brothers on Patisserie: Pastries and Desserts from 3 Star Master Chefs Piedemonte meringues in custard sauce and Emilia Romagna
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(Pastry French) Michel & Albert Roux. The Roux Brothers on Patisserie: Pastries and Desserts from 3 Star Master Chefs Piedemonte meringues in custard sauce and Emilia Romagna meringues in custard sauce and coffee ice cream introduce you to the glamour of famous Romanian and Eastern European pastry shops Zada Taylor was “well known among California librarians NY: Prentice Hall sponge cakes
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(Pastry - French) Michel & Albert Roux. The Roux Brothers on Patisserie: Pastries and Desserts from 3 Star Master Chefs Piedemonte meringues in custard sauce and Emilia Romagna

Item no : 62025966277
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US$ 35.00
Pay in 4 interest-free payments of $8.75 Learn more
Min. order: 1piece

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USA
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  • CAN

Ships within 48 hours · Estimated delivery Oct 21 - Oct 26

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US$ 35.00

1-11

US$ 31.50

12-35

US$ 24.50

36-59

US$ 21.00

60+

US$40

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